Safety France -Mycotoxins contamination of certain foodstuffs: anomaly rate 7% Annual monitoring plan to verify the conformity of foodstuffs regard to their levels of mycotoxins Read
LabelingRegulatory France - Beer: rules updated A new Decree will have repercussions on composition and labeling Read
Business Italy - The Made in Italy Agribusiness is worth 36.7 billion euro per year Joint report by the Chamber of Commerce of Milan and the Federation of Italian farmers (Coldiretti) on Italian export Read
BusinessLabelingRegulatoryTop Tips Seminar in Poland: "Food additives, flavourings and enzymes" Merieux NutriSciences Poland invites in Warsaw, Dec 14th Read
LabelingRegulatory Italy - Consolidated law on wine It will be the only law for the whole sector Read
BusinessSafety USA: FSMA guidance explains how food companies should disclose hazards to FDA A draft guidance document to support industry compliance Read
BusinessSafetyTop Tips USA: FDA issues Final Guidance for Voluntary FSMA Program for Food Importers VQIP is scheduled to launch in January 2018 Read