Food labeling regulations are constantly changing and becoming increasingly stringent. The challenge for the food industry is to ensure that product labels are compliant with all applicable legal requirements.
The first step is to determine the characteristics of the product to be labeled, making sure that all the ingredients (including additives) are allowed and used in quantities and/or types defined by the law of the countries where it will be exported. This step is critical to define the correct legal name of the product and the exact name of each ingredient.
The service can be performed in two ways:
1) Revision of existing labels: Review of all mandatory information, including claims / images / drawings on the label; creating a report containing comments and any corrections to be made to ensure that every label meets legal requirements.
2) Label creation: Creating a new label and a report containing all mandatory texts in the language of the country of destination.
Available for: Ordinary food / Special food / Cosmetics / Consumer goods