LabelingRegulatorySafety FARM TO FORK STRATEGY- HERE’S THE PLAN Farm-to-Form is a strategy that will implement a series of legislative initiatives that will improve the level of food health of the European Union. Let's see how it will be implemented in the coming years. Read
BusinessRegulatorySafety FOOD SAFETY CULTURE IN EU REGULATION A recent draft issued by the European Commission sees Food Safety Culture appearing as a general principle. Read
BusinessLabelingRegulatorySafety USA: NEW RULES ON THE INSPECTION OF EGG PRODUCTS The Food Inspection and Safety Service (FSIS) is changing the regulations on official egg product controls in the United States. Read
BusinessRegulatorySafety AGRI-FOOD FRAUD AND AUTHENTICATION PROCESSES Learn about a rising problem and available actions to counter it Read
BusinessLabeling JAPAN - NEWS FOR LABELING FOR SEAFOOD PRODUCTS A system to assign a Japanese name to imported fish Read
LabelingRegulatorySafety FIGHT AGAINST FOOD WASTE: DONATIONS NOW POSSIBLE IN LATVIA Latvia joins the list of countries where food close to its expiry date can be donated Read
